BY SIENNA BUCKLEY On November 12, the National Chinese Honor Society hosted Dumpling Day after school in the main cafeteria. The event offered a fun way to experience Chinese culture through food. Dumpling Day sought to showcase the role of food in Chinese culture and the sense of community it creates. “Food is such an important part of Chinese culture, and, from my experience, there’s something really special aboutContinue reading “Dumplings done right”
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Dabbling with dumplings
BY NAYSHA MONTANO On November 12, the National Chinese Honor Society held their annual “Dumpling Day” event. Approximately 70 students attended this event in the main cafeteria after school and participated in various activities, including experimenting with making their own dumplings. The advisors and board membersContinue reading “Dabbling with dumplings”
